Raspberry and redcurrant pleated bread - Norwegian Bakers

Raspberry and redcurrant pleated bread


Made with Suzi Shack’s jam and our custard.

Categories: ,

Fresh summer fruit pleated bread made with Suzi Shack's jam and our custard.


Wheat flour, water, sugar, margarine, yeast, soya milk, cardamom, oats, cornflour, vanilla, raspberry, redcurrant.


  1. Emiliya Chokoeva (verified owner)

    This raspberry&redcurrant pleated bread is absolutely amazing! The bread melts in your mouth, the jam has just the right amount of sharp, which the custard’s sweetness balances out perfectly!

Only logged in customers who have purchased this product may leave a review.