Sweet Treat or Savoury Delight?

The choice is yours.
Why not go for a selection.

Come and taste the very best from our bakery, from traditionally crafted Skoleboller to innovative savoury treats and artisan breads.  All ingeniously created to dairy-free, egg-free and meat-free recipes, plus a lovely range of gluten-free products.

Experience Authentic Norwegian Baking

Join Us On Our Epic Journey

Delve into the mouthwatering flavours of Norway and other Scandivian treats. We’ll keep you updated on all the latest from Norwegian Bakers.

We are here!

You can view all our upcoming venues and events below – choose your view

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Welcome to Norwegian Bakers

Custard buns - Skoleboller

We are bakers of highest quality breads, sweet and savoury buns, cakes and cookies at our bakery in Wivenhoe, near Colchester, Essex.

All our products are dairy free and egg free and we have a lovely range of gluten-free products.

You can find us at a number of regular weekly venues around Colchester, and at markets in East Essex and Suffolk.


Translation: Joy of food

At Norwegian Bakers, we embody ‘matglede’ by delivering the joy of food through our cakes, buns and breads, all lovingly crafted for your enjoyment.

Custard buns - Skoleboller

Pop-ups, Markets & Celebrations

You’ll find at many places around Colchester on regular weekdays, as well as often at weekends across Essex into Suffolk.
You can find all our events information including times here, where you can add them to your calendar so you never miss out on picking up your favourite Norwegian Bakers treats, wherever you are.

This week at a glance!

Week of Events

Our Stalls

We are popping up all over the place! Now get your favourite treats across Colchester.

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This Week

Week of Events

Our regular markets

You’ll find all our regular market venues here with dates, location maps.

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This Week

Week of Events

Special Occasions

We love to celebrate in classic Norwegian style. Come and Celebrate with us!

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This Week

Week of Events

Fresh from the Bakery

We regularly rotate our sweet and savoury selection and love to celebrate Norway with ‘signature’ creations.

Buns & Cakes

Custard buns - Skoleboller


Savouries out of oven


Olive bread


Translation: Weekend coziness

Reserved typically for weekend, this phrase is used to describe the act of relaxing and indulging in good food and good company. It might involve baking, a long breakfast or brunch, and sweets like cakes and pastries.

Custard buns - Skoleboller

Explore more with us

Take a look over the range of mouthwatering delights we bring to our markets and pop-ups.

Go behind the scenes at Norwegian Bakers and the team that create all these yummy treats.

Explore Jessika’s rich history of growing up in Norway as a young girl with a love of baking.

Never miss out on getting your favourite sweet and savoury treats and artisan breads.

Takk for maten

Translation: Thanks for the food

This expression is a vital part of Norwegian culture, so it’s no surprise we encourage a spirit of gratitude and appreciation for the handmade, artisan foods we serve.

Custard buns - Skoleboller